Minneapolis, Minnesota

Thursday, February 14 I got a call from Justin at 5pm asking if I wanted to join him and Jordyn and Brent on a road trip to Minneapolis for the weekend to attend Frostbike. My initial reaction was, “no way”, but after thinking about it, I realized I had no set plans for the weekend, and I figured could take a vacation day Friday. I decided I was in. They were planning to drive from State College and pick me up in Pittsburgh at 1:30am Friday morning, and if we drove straight through, it would put us in Minneapolis just in time for the Salsa Cycles happy hour starting at 4pm. Sure enough, we were off at 1:30am, with Jordyn taking the first shift of driving. I woke up at 4:30am as we pulled into a service area on the Ohio Turnpike. As I went in to get coffee from the Burger King stand, I noticed the soda dispenser had a sign with suggested “drink recipes”.

I thought this was pretty cool, especially with graphics to help you understand the concept, but where is the “Suicide”? Back in grade school, when we went to the pool in the summer, we thought we were badass for asking for a Suicide at the concession stand. I thought this was a universal term, but for those of you don’t know, a suicide is a mix of every soda in the fountain machine. They were really good, but at some point in high school, I pretty much forgot about this drink altogether. I’m glad that Burger King is encouraging some creativity when it comes to pouring soda, but I really think they should bring back the Suicide putting it on their “recipe menu”.

Before going any further, I guess I should explain what Frostbike is. It is an annual trade show hosted by QBP – Quality Bicycle Products –one of the biggest bicycle components/parts/accessory distributors in the country. They are based in Minneapolis, hence the location and name of the show. It is an opportunity for bicycle dealers (shops) to meet with vendors and tour the QBP facilities.

Next stop of note was Milwaukee around 10:30 on a sunny Friday morning, with the temperature in the single digits. We called Jimbo to get recommendations for food, since this was his stomping grounds, and he recommended Abu’s Jerusalem. Unfortunately, Abu’s doesn’t open until 11:30am. We wandered around, found a cool bike shop called Crank Daddy’s, and then stumbled into Koppa’s Polish grocery/deli. This place was awesome: a superb selection of local/micro/import beers, a deli counter with a plethora of prepared food options, and a “lounge” with old school Atari and about 20-30 games. Most of their sandwiches were named after planets in the solar system; I ordered a Pluto, which was ham, lettuce, red onion, Swiss cheese, and Polish mustard on marble rye bread. Honestly, it was one of the best sandwiches I've ever had - and cheap! For about 4 bucks, they wrapped the sandwich with a pickle and an individually-wrapped Swedish Fish and Extra Sour Cry Babies gumball.

Onward towards the Twin Cities. We arrived at the Sheraton in Bloomington at 4:30 for the Salsa Cycles happy hour. The place was packed, and we were each given three Salsa clothing tags as our tickets for booze. Jordyn agreed to DD for the night, so he gave his extras to Brent and me. After a couple margaritas, I tried what seemed like the Yuengling of the upper Midwest: Leinenkugel Red Lager. It was the best beer they had to offer, which isn’t saying much, but I can’t complain since it was free after all.

After happy hour ended at 6pm, we got invited to a banquet dinner downtown, sponsored by Saris. We started off in a big white tent adjacent to the building, where they had finger food (snacks!) and an open bar featuring Summit Brewing Co.’s Extra Pale Ale, brewed in nearby St. Paul. It was nothing spectacular, but very drinkable and much better than any of the macros (Coors, Miller, Bud, etc.).

Dinner was nice; we had salad, bread, choice of entrée (I chose the squash ravioli… it was delicious), and fruit pie for dessert. We watched a few speeches given by people from Saris and the lovely Melanie McQuaid, all while Brent and I pounded down as many free beers as we could. Afterwards, we apparently tried to go to a party at One On One, but Jordyn couldn’t find parking and I was passed out in the backseat, so we headed to our lodging destination instead. We spent both nights at Justin & Alyssa’s friend Fiona’s house, only a couple miles from downtown.

Saturday morning we arrived at Frostbike bright and early, and helped ourselves to free donuts, coffee, and juice for breakfast. We browsed the vendor booths and the other three guys attended some dealer seminars while I took a tour of the building. Snack-wise, the coolest thing I found was the new energy and recovery drinks from Clif: a hot apple cider energy drink and a hot chocolate recovery drink. They had samples of the hot chocolate and it was really good. It makes perfect sense for folks like us who try to ride through the cold and snowy winters.

After a full day at the show, we came back to Fiona’s and met up with a few of her friends to ride downtown for dinner. We went to Pizza Luce for some tasty black bean/artichoke/green pepper pizza and pitchers of beer. Next we headed a few blocks over to One On One, where they were having another party. This "studio" is a bike shop, art gallery, and coffee shop all in one. Tons and tons of old (and new old stock) parts and bikes filled the basement, resembling a Freeze Thaw on steroids - if you can imagine such a place. Upstairs, they had a few kegs of Summit behind the

coffee bar and Steve Hed was showing off his fancy carbon fiber toys. The owner – Gene Oberpriller, a former pro racer – had a lot of crazy bikes on display, but the coolest was probably his Hutch/Hanebrink HPV. Eventually, people migrated out back on the loading dock, where there were stacks of mini-bikes, goofy bikes, and old cruisers. We started jumping them off the snow banks, but soon enough we were riding around in a derby, crashing into each other and dodging the drunk bar crowds walking through the alley. A Canadian in high heels who happened to be walking through the alley even joined in on the fun.

Sunday morning we stumbled into Frostbike around 10am, went to a couple seminars, filled up with lunch, and left around 2:30pm to get a head start back home. Turns out that was a good idea, because we hit a nasty snowstorm in Wisconsin that slowed us down a bit. We saw at least two dozen cars flipped over or stuck on the side of the road on our way through that state. I figured with all the snow they get, people up there would be used to driving in crappy weather. Nope.

We tried to stop in Madison at another place Jimbo recommended – Monty’s Blue Plate Diner – but they were also closed (making him 0 for 2 on this trip). Instead we went to IHOP and loaded up on breakfast at 8pm. The snow had ended by the time we hit Illinois, and the rest of the drive was rather uneventful. Seriously, what can you say about driving through Indiana and Ohio? We arrived in Pittsburgh at 8am Monday morning, just in time for me to shower and get to work by 8:45 - only 15 minutes late. A small price to pay for what was probably one of the best weekends ever...

see more photos here